One and a Half Cups of Semolina Flour in Grams

1 1/2 cups of semolina flour weighs 250.5g (8.84 oz, 360ml) according to USDA FoodData Central (1 cup semolina flour = 167g, spooned and leveled method). 1 1/2 cups = 1.5 of a full cup (240ml). See the full conversion table below for all amounts from 1 tablespoon to 3 cups.

1½ Cups
250.5g
8.84 oz
1½ Cups → ml
360ml
0.696 g/ml density
1 cup reference
167g
USDA standard

Semolina Flour Cup-to-Gram Conversion Table

Full range from 1 tablespoon to 3 cups. The highlighted row shows 1 1/2 cups.

AmountGrams
1 tbsp10.44g
2 tbsp20.88g
1/8 cup20.88g
1/4 cup41.75g
1/3 cup55.67g
1/2 cup83.5g
2/3 cup111.33g
3/4 cup125.25g
1 cup167g
1 1/4 cups208.75g
1 1/2 cupsthis page250.5g
1 3/4 cups292.25g
2 cups334g
2 1/2 cups417.5g
3 cups501g

Source: USDA FoodData Central (FDC ID: 20064). 1 US cup = 240ml. Values use spooned-and-leveled method.

1½ Cups of Different Ingredients — Weight Comparison

1 1/2 cups of different ingredients varies widely in weight because each has a different density. This matters when substituting ingredients in recipes.

Ingredient1½ Cups (g)
Almond Flour144g
Cake Flour150g
Coconut Flour168g
Whole Wheat Flour180g
Buckwheat Flour180g
All-Purpose Flour187.5g
Bread Flour195g
Rice Flour (white)210g
Semolina Flourcurrent250.5g

All values use USDA FoodData Central spooned-and-leveled method. Click any ingredient to see its full conversion table.

Measuring Semolina Flour Accurately

Why weight matters: 1 1/2 cups of semolina flour can weigh anywhere from 213g to 301g depending on how you measure it. The USDA standard is 250.5g (spooned and leveled). Scooping directly from the container can add 10–20% extra weight, which affects recipe results — especially in baking.

About semolina flour density: Semolina: 1 cup = 167g. Coarsely ground durum wheat — much denser than all-purpose flour. High protein content (13-15%) gives pasta its firm texture. Used for pasta, couscous, pizza dough, and gnocchi. USDA FDC 20064.

Spoon & Level
250.5g
USDA standard — most accurate for volume cups
Scooped (packed)
~288g
10–20% heavier — avoid for precision baking
Kitchen Scale
250.5g
Most reliable — eliminates technique variation

About 1½ Cups as a Measurement

1 1/2 cups = 24 tablespoons = 360ml. This is the standard flour amount for a dozen standard-size cookies or a single-layer 8-inch cake. It bridges the gap between single-cup and double-cup recipe scales.

One and a half cups appears most often in cookie dough recipes (flour), quick bread recipes (oats or mix-ins), and pasta sauce recipes (liquid ingredients). It equals 360ml or 12 fluid ounces.

Frequently Asked Questions

How many grams is 1 1/2 cups of semolina flour?

1 1/2 cups of semolina flour weighs 250.5 grams (8.84 oz, 360ml). Based on USDA FoodData Central: 1 cup semolina flour = 167g, so 1 1/2 cups = 167 × 1.500 = 250.5g.

Is 1 1/2 cups of semolina flour the same weight every time?

The weight can vary slightly depending on measuring technique. Spooned and leveled gives 250.5g. Scooped (packed) can be 10–20% heavier. Sifted gives a lighter weight. The USDA standard (spooned and leveled) of 250.5g is the most reliable baseline for recipes.

How do I accurately measure 1 1/2 cups of semolina flour?

For accuracy, use a kitchen scale and weigh 250.5g of semolina flour. If using measuring cups, spoon the semolina flour lightly into a 1½ Cups measuring cup and level off the top with a straight edge. Avoid scooping directly from the container, which compacts the ingredient and adds extra weight.

How does 1 1/2 cups of semolina flour compare to other ingredients?

1 1/2 cups of different ingredients varies significantly: Almond Flour = 144g, Cake Flour = 150g, Coconut Flour = 168g. This is because each ingredient has a different density.

Other Amounts for Semolina Flour

Data source: USDA FoodData Central SR Legacy (FDC ID: 20064). View original USDA record

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