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Dairy: Cups to Grams Conversion

Cups to grams conversion for butter, milk, cream, yogurt, and cheese. Click any dairy product for the full conversion table.

Buttermilk
245g
per 1 cup
Cream Cheese
225g
per 1 cup
Ghee (Clarified Butter)
218g
per 1 cup
Greek Yogurt (Plain)
245g
per 1 cup
Heavy Cream
238g
per 1 cup
Salted Butter
227g
per 1 cup
Skim Milk (Non-fat)
245g
per 1 cup
Sour Cream
240g
per 1 cup
Unsalted Butter
227g
per 1 cup
Whole Milk
244g
per 1 cup

Other Categories

Baking IngredientsDairyLiquids & OilsSpices

Quick Conversion Charts

Cups to GramsGrams to CupsTbsp to GramsTsp to Grams