Two-Thirds Cup of Honey in Grams

2/3 cup of honey weighs 226.67g (8 oz, 160ml) according to USDA FoodData Central (1 cup honey = 340g, spooned and leveled method). 2/3 cup = 0.6667 of a full cup (240ml). See the full conversion table below for all amounts from 1 tablespoon to 3 cups.

2/3 Cup
226.67g
8 oz
2/3 Cup → ml
160ml
1.417 g/ml density
1 cup reference
340g
USDA standard

Honey Cup-to-Gram Conversion Table

Full range from 1 tablespoon to 3 cups. The highlighted row shows 2/3 cup.

AmountGrams
1 tbsp21.25g
2 tbsp42.5g
1/8 cup42.5g
1/4 cup85g
1/3 cup113.33g
1/2 cup170g
2/3 cupthis page226.67g
3/4 cup255g
1 cup340g
1 1/4 cups425g
1 1/2 cups510g
1 3/4 cups595g
2 cups680g
2 1/2 cups850g
3 cups1020g

Source: USDA FoodData Central (FDC ID: 19296). 1 US cup = 240ml. Values use spooned-and-leveled method.

2/3 Cup of Different Ingredients — Weight Comparison

2/3 cup of different ingredients varies widely in weight because each has a different density. This matters when substituting ingredients in recipes.

Ingredient2/3 Cup (g)
Vanilla Extract138.67g
Maple Syrup214.67g
Light Corn Syrup218.67g
Honeycurrent226.67g

All values use USDA FoodData Central spooned-and-leveled method. Click any ingredient to see its full conversion table.

Measuring Honey Accurately

Why weight matters: 2/3 cup of honey can weigh anywhere from 193g to 272g depending on how you measure it. The USDA standard is 226.67g (spooned and leveled). Scooping directly from the container can add 10–20% extra weight, which affects recipe results — especially in baking.

About honey density: Honey is significantly denser than water — 1 cup = 340g. Density varies slightly with water content (14-18%). Light honey: ~335g/cup. Dark honey: ~345g/cup. Coat measuring cup with oil for easy cleanup. 1 tablespoon honey = 21g.

Spoon & Level
226.67g
USDA standard — most accurate for volume cups
Scooped (packed)
~261g
10–20% heavier — avoid for precision baking
Kitchen Scale
226.67g
Most reliable — eliminates technique variation

About 2/3 Cup as a Measurement

2/3 cup = 10 tablespoons + 2 teaspoons = 160ml. This measure appears when scaling up 1/3 cup recipes by doubling. Use two 1/3-cup measures for accuracy, as 2/3 cup sets are less common.

Two-thirds cup is often seen in oatmeal cookie recipes, breakfast grain bowls, and rice cooker recipes for 2 servings. It equals exactly 160ml or approximately 5.4 fluid ounces.

Frequently Asked Questions

How many grams is 2/3 cup of honey?

2/3 cup of honey weighs 226.67 grams (8 oz, 160ml). Based on USDA FoodData Central: 1 cup honey = 340g, so 2/3 cup = 340 × 0.667 = 226.67g.

Is 2/3 cup of honey the same weight every time?

The weight can vary slightly depending on measuring technique. Spooned and leveled gives 226.67g. Scooped (packed) can be 10–20% heavier. Sifted gives a lighter weight. The USDA standard (spooned and leveled) of 226.67g is the most reliable baseline for recipes.

How do I accurately measure 2/3 cup of honey?

For accuracy, use a kitchen scale and weigh 226.67g of honey. If using measuring cups, spoon the honey lightly into a 2/3 Cup measuring cup and level off the top with a straight edge. Avoid scooping directly from the container, which compacts the ingredient and adds extra weight.

How does 2/3 cup of honey compare to other ingredients?

2/3 cup of different ingredients varies significantly: Vanilla Extract = 138.67g, Maple Syrup = 214.67g, Light Corn Syrup = 218.67g. This is because each ingredient has a different density.

Other Amounts for Honey

Data source: USDA FoodData Central SR Legacy (FDC ID: 19296). View original USDA record

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