Convert Teaspoons to Grams: Light Corn Syrup
Convert teaspoons of light corn syrup to grams with this precise reference table. 1 teaspoon of light corn syrup = 6.83g. There are 48 teaspoons in 1 US cup (328g) and 3 teaspoons in 1 tablespoon (20.5g). Teaspoon measurements are critical for accuracy when using light corn syrup in small quantities — even a difference of 1g can matter in precise baking recipes.
Light Corn Syrup Teaspoons to Grams Table
| Teaspoons | Grams |
|---|---|
| 1/4 tsp | 1.71g |
| 1/2 tsp | 3.42g |
| 1 tsp | 6.83g |
| 1 1/2 tsp | 10.25g |
| 2 tsp | 13.67g |
| 3 tsp (1 tbsp) | 20.5g |
| 4 tsp | 27.33g |
| 6 tsp (2 tbsp) | 41g |
| 8 tsp | 54.67g |
| 12 tsp (1/4 cup) | 82g |
| 24 tsp (1/2 cup) | 164g |
| 48 tsp (1 cup) | 328g |
Based on USDA FoodData Central data (1 US cup = 240ml = 16 tablespoons = 48 teaspoons). Note: Light corn syrup: 1 cup = 328g. Similar density to honey but slightly lighter. Made from cornstarch. Prevents sugar crystallization in candy making. Dark corn syrup adds molasses flavor. Karo brand most common in the US. USDA FDC 19350.
About Light Corn Syrup Density
The density of light corn syrup determines how much it weighs per unit of volume. At 1.367g/ml, 1 US cup (240ml) of light corn syrup weighs 328g under USDA standard conditions.
1 teaspoon = 1/48 cup = 5ml. For light corn syrup, this equals 6.83g per teaspoon. Teaspoon measurements are critical for spices, extracts, and leavening agents where small differences have large effects. A kitchen scale is especially recommended for teaspoon-level precision.
Frequently Asked Questions
How many grams is 1 teaspoon of light corn syrup?
1 teaspoon of light corn syrup weighs approximately 6.83 grams (328g per cup ÷ 48 teaspoons per cup).
How many grams is 1/2 teaspoon of light corn syrup?
1/2 teaspoon of light corn syrup weighs approximately 3.42 grams.
How many teaspoons is 100g of light corn syrup?
100g of light corn syrup equals approximately 14.6 teaspoons.
Why is teaspoon-to-gram conversion important for light corn syrup?
Small amounts like spices and leavening agents are often measured in teaspoons. For precision baking or cooking, knowing that 1 tsp of light corn syrup = 6.83g helps avoid over- or under-measuring.