Half Cup of Peanut Butter in Grams

1/2 cup of peanut butter weighs 129g (4.55 oz, 120ml) according to USDA FoodData Central (1 cup peanut butter = 258g, spooned and leveled method). 1/2 cup = 0.5 of a full cup (240ml). See the full conversion table below for all amounts from 1 tablespoon to 3 cups.

1/2 Cup
129g
4.55 oz
1/2 Cup → ml
120ml
1.075 g/ml density
1 cup reference
258g
USDA standard

Peanut Butter Cup-to-Gram Conversion Table

Full range from 1 tablespoon to 3 cups. The highlighted row shows 1/2 cup.

AmountGrams
1 tbsp16.13g
2 tbsp32.25g
1/8 cup32.25g
1/4 cup64.5g
1/3 cup86g
1/2 cupthis page129g
2/3 cup172g
3/4 cup193.5g
1 cup258g
1 1/4 cups322.5g
1 1/2 cups387g
1 3/4 cups451.5g
2 cups516g
2 1/2 cups645g
3 cups774g

Source: USDA FoodData Central (FDC ID: 16098). 1 US cup = 240ml. Values use spooned-and-leveled method.

1/2 Cup of Different Ingredients — Weight Comparison

1/2 cup of different ingredients varies widely in weight because each has a different density. This matters when substituting ingredients in recipes.

Ingredient1/2 Cup (g)
Chopped Pecans54.5g
Chopped Walnuts60g
Cashews (whole)65g
Pine Nuts67.5g
Peanut Buttercurrent129g

All values use USDA FoodData Central spooned-and-leveled method. Click any ingredient to see its full conversion table.

Measuring Peanut Butter Accurately

Why weight matters: 1/2 cup of peanut butter can weigh anywhere from 110g to 155g depending on how you measure it. The USDA standard is 129g (spooned and leveled). Scooping directly from the container can add 10–20% extra weight, which affects recipe results — especially in baking.

About peanut butter density: Peanut butter density depends heavily on style. Creamy/smooth: 1 cup = 258g. Natural peanut butter (oil separated): similar weight but harder to measure consistently. Crunchy adds variability. 2 tablespoons peanut butter = ~32g.

Spoon & Level
129g
USDA standard — most accurate for volume cups
Scooped (packed)
~148g
10–20% heavier — avoid for precision baking
Kitchen Scale
129g
Most reliable — eliminates technique variation

About 1/2 Cup as a Measurement

1/2 cup (120ml) is the most common single-serving measurement in baking. It equals 8 tablespoons or 24 teaspoons. Most standard muffin recipes call for 1/2 cup of flour per 6 muffins.

Half cup is a standard baking unit used in muffins, quick breads, pancakes, and cookie doughs. It represents exactly half of a US standard measuring cup (240ml).

Frequently Asked Questions

How many grams is 1/2 cup of peanut butter?

1/2 cup of peanut butter weighs 129 grams (4.55 oz, 120ml). Based on USDA FoodData Central: 1 cup peanut butter = 258g, so 1/2 cup = 258 × 0.500 = 129g.

Is 1/2 cup of peanut butter the same weight every time?

The weight can vary slightly depending on measuring technique. Spooned and leveled gives 129g. Scooped (packed) can be 10–20% heavier. Sifted gives a lighter weight. The USDA standard (spooned and leveled) of 129g is the most reliable baseline for recipes.

How do I accurately measure 1/2 cup of peanut butter?

For accuracy, use a kitchen scale and weigh 129g of peanut butter. If using measuring cups, spoon the peanut butter lightly into a 1/2 Cup measuring cup and level off the top with a straight edge. Avoid scooping directly from the container, which compacts the ingredient and adds extra weight.

How does 1/2 cup of peanut butter compare to other ingredients?

1/2 cup of different ingredients varies significantly: Chopped Pecans = 54.5g, Chopped Walnuts = 60g, Cashews (whole) = 65g. This is because each ingredient has a different density.

Other Amounts for Peanut Butter

Data source: USDA FoodData Central SR Legacy (FDC ID: 16098). View original USDA record

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