Quarter Cup of Greek Yogurt (Plain) in Grams
1/4 cup of greek yogurt (plain) weighs 61.25g (2.16 oz, 60ml) according to USDA FoodData Central (1 cup greek yogurt (plain) = 245g, spooned and leveled method). 1/4 cup = 0.25 of a full cup (240ml). See the full conversion table below for all amounts from 1 tablespoon to 3 cups.
Greek Yogurt (Plain) Cup-to-Gram Conversion Table
Full range from 1 tablespoon to 3 cups. The highlighted row shows 1/4 cup.
| Amount | Grams |
|---|---|
| 1 tbsp | 15.31g |
| 2 tbsp | 30.63g |
| 1/8 cup | 30.63g |
| 1/4 cupthis page | 61.25g |
| 1/3 cup | 81.67g |
| 1/2 cup | 122.5g |
| 2/3 cup | 163.33g |
| 3/4 cup | 183.75g |
| 1 cup | 245g |
| 1 1/4 cups | 306.25g |
| 1 1/2 cups | 367.5g |
| 1 3/4 cups | 428.75g |
| 2 cups | 490g |
| 2 1/2 cups | 612.5g |
| 3 cups | 735g |
Source: USDA FoodData Central (FDC ID: 170903). 1 US cup = 240ml. Values use spooned-and-leveled method.
1/4 Cup of Different Ingredients — Weight Comparison
1/4 cup of different ingredients varies widely in weight because each has a different density. This matters when substituting ingredients in recipes.
| Ingredient | 1/4 Cup (g) |
|---|---|
| Cream Cheese | 56.25g |
| Sour Cream | 60g |
| Greek Yogurt (Plain)current | 61.25g |
All values use USDA FoodData Central spooned-and-leveled method. Click any ingredient to see its full conversion table.
Measuring Greek Yogurt (Plain) Accurately
Why weight matters: 1/4 cup of greek yogurt (plain) can weigh anywhere from 52g to 74g depending on how you measure it. The USDA standard is 61.25g (spooned and leveled). Scooping directly from the container can add 10–20% extra weight, which affects recipe results — especially in baking.
About greek yogurt (plain) density: Greek yogurt is strained regular yogurt — denser and thicker. 1 cup = 245g. High protein content. Substitute for sour cream or buttermilk in baking. Full-fat and non-fat have similar weights per cup.
About 1/4 Cup as a Measurement
1/4 cup = 4 tablespoons = 60ml. This is the smallest cup measure on most measuring cup sets. Often used for mix-ins, garnishes, or add-in ingredients in baked goods.
Quarter cup appears frequently in salad dressings, sauces, and as a garnish portion. In baking, it's commonly used for nuts, chocolate chips, and dried fruit additions.
Frequently Asked Questions
How many grams is 1/4 cup of greek yogurt (plain)?
1/4 cup of greek yogurt (plain) weighs 61.25 grams (2.16 oz, 60ml). Based on USDA FoodData Central: 1 cup greek yogurt (plain) = 245g, so 1/4 cup = 245 × 0.250 = 61.25g.
Is 1/4 cup of greek yogurt (plain) the same weight every time?
The weight can vary slightly depending on measuring technique. Spooned and leveled gives 61.25g. Scooped (packed) can be 10–20% heavier. Sifted gives a lighter weight. The USDA standard (spooned and leveled) of 61.25g is the most reliable baseline for recipes.
How do I accurately measure 1/4 cup of greek yogurt (plain)?
For accuracy, use a kitchen scale and weigh 61.25g of greek yogurt (plain). If using measuring cups, spoon the greek yogurt (plain) lightly into a 1/4 Cup measuring cup and level off the top with a straight edge. Avoid scooping directly from the container, which compacts the ingredient and adds extra weight.
How does 1/4 cup of greek yogurt (plain) compare to other ingredients?
1/4 cup of different ingredients varies significantly: Cream Cheese = 56.25g, Sour Cream = 60g, Greek Yogurt (Plain) = 61.25g. This is because each ingredient has a different density.