One and a Half Cups of Ground Paprika in Grams
1 1/2 cups of ground paprika weighs 172.5g (6.08 oz, 360ml) according to USDA FoodData Central (1 cup ground paprika = 115g, spooned and leveled method). 1 1/2 cups = 1.5 of a full cup (240ml). See the full conversion table below for all amounts from 1 tablespoon to 3 cups.
Ground Paprika Cup-to-Gram Conversion Table
Full range from 1 tablespoon to 3 cups. The highlighted row shows 1 1/2 cups.
| Amount | Grams |
|---|---|
| 1 tbsp | 7.19g |
| 2 tbsp | 14.38g |
| 1/8 cup | 14.38g |
| 1/4 cup | 28.75g |
| 1/3 cup | 38.33g |
| 1/2 cup | 57.5g |
| 2/3 cup | 76.67g |
| 3/4 cup | 86.25g |
| 1 cup | 115g |
| 1 1/4 cups | 143.75g |
| 1 1/2 cupsthis page | 172.5g |
| 1 3/4 cups | 201.25g |
| 2 cups | 230g |
| 2 1/2 cups | 287.5g |
| 3 cups | 345g |
Source: USDA FoodData Central (FDC ID: 2028). 1 US cup = 240ml. Values use spooned-and-leveled method.
1½ Cups of Different Ingredients — Weight Comparison
1 1/2 cups of different ingredients varies widely in weight because each has a different density. This matters when substituting ingredients in recipes.
| Ingredient | 1½ Cups (g) |
|---|---|
| Cayenne Pepper | 163.5g |
| Ground Nutmeg | 168g |
| Ground Ginger | 168g |
| Ground Paprikacurrent | 172.5g |
| Ground Cumin | 175.5g |
| Ground Cinnamon | 178.5g |
All values use USDA FoodData Central spooned-and-leveled method. Click any ingredient to see its full conversion table.
Measuring Ground Paprika Accurately
Why weight matters: 1 1/2 cups of ground paprika can weigh anywhere from 147g to 207g depending on how you measure it. The USDA standard is 172.5g (spooned and leveled). Scooping directly from the container can add 10–20% extra weight, which affects recipe results — especially in baking.
About ground paprika density: Paprika: 1 teaspoon = 2.4g. Sweet, smoked, and hot paprika all weigh the same per teaspoon. Paprika loses its vibrant red color quickly — buy in small quantities and store away from light and heat.
About 1½ Cups as a Measurement
1 1/2 cups = 24 tablespoons = 360ml. This is the standard flour amount for a dozen standard-size cookies or a single-layer 8-inch cake. It bridges the gap between single-cup and double-cup recipe scales.
One and a half cups appears most often in cookie dough recipes (flour), quick bread recipes (oats or mix-ins), and pasta sauce recipes (liquid ingredients). It equals 360ml or 12 fluid ounces.
Frequently Asked Questions
How many grams is 1 1/2 cups of ground paprika?
1 1/2 cups of ground paprika weighs 172.5 grams (6.08 oz, 360ml). Based on USDA FoodData Central: 1 cup ground paprika = 115g, so 1 1/2 cups = 115 × 1.500 = 172.5g.
Is 1 1/2 cups of ground paprika the same weight every time?
The weight can vary slightly depending on measuring technique. Spooned and leveled gives 172.5g. Scooped (packed) can be 10–20% heavier. Sifted gives a lighter weight. The USDA standard (spooned and leveled) of 172.5g is the most reliable baseline for recipes.
How do I accurately measure 1 1/2 cups of ground paprika?
For accuracy, use a kitchen scale and weigh 172.5g of ground paprika. If using measuring cups, spoon the ground paprika lightly into a 1½ Cups measuring cup and level off the top with a straight edge. Avoid scooping directly from the container, which compacts the ingredient and adds extra weight.
How does 1 1/2 cups of ground paprika compare to other ingredients?
1 1/2 cups of different ingredients varies significantly: Cayenne Pepper = 163.5g, Ground Nutmeg = 168g, Ground Ginger = 168g. This is because each ingredient has a different density.