Active Dry Yeast: Complete Cup to Gram Conversion

1 cup of active dry yeast weighs 136g (spooned, USDA standard) or varies by measuring technique. See the full 16-interval conversion table for all amounts below.

1/4 cup
34g
1/2 cup
68g
1 cup
136g

Active Dry Yeast Conversion Table

1 cup active dry yeast = 136g (USDA FoodData Central basis. 1 cup = 240ml)

AmountGrams (g)Ounces (oz)Milliliters (ml)
1/8 cup17g0.6 oz30 ml
1/4 cup34g1.2 oz60 ml
1/3 cup45.33g1.6 oz80 ml
1/2 cup68g2.4 oz120 ml
2/3 cup90.67g3.2 oz160 ml
3/4 cup102g3.6 oz180 ml
1 cup1 cup136g4.8 oz240 ml
1 1/4 cups170g6 oz300 ml
1 1/2 cups204g7.2 oz360 ml
1 2/3 cups226.67g8 oz400 ml
2 cups272g9.59 oz480 ml
2 1/2 cups340g11.99 oz600 ml
3 cups408g14.39 oz720 ml
3 1/2 cups476g16.79 oz840 ml
4 cups544g19.19 oz960 ml

Source: USDA FoodData Central SR Legacy. Values shown for spooned (not packed) measurement unless specified.

Why Does 1 Cup of Active Dry Yeast Vary?

The weight of 1 cup depends on how you measure. USDA standard (spooned) = 136g.

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Spooned & Leveled

Spoon the ingredient into the measuring cup, then level off with a straight edge. This is the standard method used by USDA FoodData Central.

Reference weight
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Sifted

Sift the ingredient first, then spoon into the cup. Sifting aerates the ingredient, reducing weight by 10-20%.

~10-20% lighter
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Scooped (packed)

Dip the cup directly into the bag and pack. This is the most inaccurate method — can be 20-30% heavier than spooned.

~20-30% heavier

About Active Dry Yeast Density

Active dry yeast: 1 packet (2.25 tsp) = 7g. Instant yeast weighs about the same per volume. 1 tablespoon = 8.5g. Yeast granules are irregular — this is an average. Standard packet is 1/4 oz = 7g.

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Pro tip: For consistent baking results, use a kitchen scale. Weight measurements eliminate the variability of cup measurement entirely. USDA values shown are based on the spooned & leveled method.

Active Dry Yeast: Grams to Cups Conversion

Convert active dry yeast from grams back to cups, tablespoons, and teaspoons.

GramsCupsTablespoonsTeaspoons
25g0.18 cups2.94 tbsp8.82 tsp
50g0.37 cups5.88 tbsp17.65 tsp
100g0.74 cups11.76 tbsp35.29 tsp
150g1.1 cups17.65 tbsp52.94 tsp
200g1.47 cups23.53 tbsp70.59 tsp
250g1.84 cups29.41 tbsp88.24 tsp
300g2.21 cups35.29 tbsp105.88 tsp
400g2.94 cups47.06 tbsp141.18 tsp
500g3.68 cups58.82 tbsp176.47 tsp

Based on 1 cup active dry yeast = 136g (USDA standard, spooned & leveled). 16 tablespoons = 1 cup. 48 teaspoons = 1 cup.

Related Ingredients

Data source: USDA FoodData Central SR Legacy (FDC ID: 18375). View original USDA record

Direct Conversion Pages for Active Dry Yeast

Each page focuses on one conversion direction with a dedicated table.

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